展示ゾーン:発見!世界一ライフ

四季の恵みを、一期一会で

老松「和菓子」の見本帳

有職菓子御調進所 老松

四季の恵みを「いろどり」「かたち」「味」に込め、一期一会の思いで、毎回カスタマイズで作られる「和菓子」。
日本の食文化は、栄養をとるためでなく、自然や目の前の相手に対する思いやりと、一瞬一瞬の時を大切にする、技の結晶であるといえるでしょう。


Oimatsu’s Sample Catalogue of Japanese Sweets

Oimatsu

These custom-made Japanese sweets reflect the blessings of the four seasons through color, form, and taste. They are created thoughtfully every time, based on the idea that each encounter is a rare and treasured experience. Japan’s food culture does not focus only on the intake of nutrition. Rather, it could be described as the compilation of skills that treasure each passing moment, as well as warm feelings toward nature and the people before you.